The lowly kadu is promoted to an awesome pumpkin soup.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
Bottle gourd is far more tasty than you realise especially when had in steamed dumplings along with Dahi Kadhi.
Try these amazing fritters made from hung curd.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
For the first time, Amul fresh milk will be available outside India, with the Gujarat Cooperative Milk Marketing Federation (GCMMF) launching four variants of milk in the US market within a week, to cater to Indian diaspora and Asian population. "We have been exporting dairy products for many decades. This is the first time we are launching fresh milk outside India," GCMMF MD Jayen Mehta told PTI. He said "the GCMMF has tied up with 108-year old cooperative organisation Michigan Milk Producers Association (MMPA) to launch fresh milk in the US market."
Here are five delicious festive recipes contributed by GA readers. Share yours!
chef Vijesh Modi, The Deltin Daman shares an interesting recipe to start your day with.
An interesting non-vegetarian version of the beasan kadhi.
These dishes are perfect for either a fasting or a feasting menu.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
Relish these baby potatoes cooked in tamarind and jaggery.
Reader Rama Muralidharan shared this interesting snack recipe.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Food blogger Rama Muralidharan shares 3 Indo-Chinese vegetarian recipes.
Lebanese Fattoush Salad is light, nutritious and delicious.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
Celebrate Independence Day with tricolour delicacies.
Indian chef Saransh Goila shares two tasty Ramzan recipes that you should try.
Deepa Mehrotra's Diwalis in her hometown of Sitapur were full of rang.
These special recipes will keep you warm and your belly full and happy.
Chef Saransh Goila shares a healthy and tasty recipe that you should try.
Three delectable recipes to try from the comfort of your home this winter.
This savoury pie, from the shores of sunny Greece, is filled with the goodness of spinach and cheese.
Food blogger Preeti Alam shares a step by step procedure to making juicy kebabs at home.
Cooking a special meal for V-Day? Try these recipes.
Your guests will love these homemade treats.
Ever thought Soya would taste good? Here are five recipes that'll have you asking for more.
Abraham and Susan Chacko of London run a culinary website www.chackoskitchen.com -- here's some festive recipes from their new e-book 'Christmas With Susan'.
Rediff reader Reshma Aslam shares five finger-licking recipes that you will simply love.
Here's a instant breakfast recipe that's healthy too.
Don't feel like indulging in a heavy meal? Try this tasty salad preparation.
Rediff Reader Manasi Sadarangani shares a quick recipe.
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Reshma Aslam fishes these two recipes out of (what we imagine) must be her very thick recipe book! :-)
Ahead of the New Year, here are some more quick and yummy recipes for you to try at home.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
Light on the stomach and super tasty, this salad is perfect on a hot day.
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